it until the center is thoroughly hot. Avoid using high heat, which can make the chicken dry and cause the sauce to separate.
You can also reheat an individual serving in the microwave. Use short intervals, stir the sauce between intervals, and keep the dish loosely covered.
Can You Freeze Creamy Garlic Chicken?
The cooked chicken can be frozen, but dairy-based sauces sometimes change texture after freezing and thawing. The sauce may look slightly separated or grainy when reheated.
For the best quality, enjoy this dish fresh or refrigerated. If